Our fantastic kitchen team works with the very best of British ingredients to create a seasonal menu that’s bursting with flavour and designed to please every taste.
Our brand-new spring menu celebrates fresh, vibrant produce, with locally sourced ingredients at the heart of every dish. From light bites to hearty classics, each plate reflects the season and our commitment to great food.
At the bar, we’re ready to keep you refreshed with everything from crisp real ales to an extensive wine list. Let our talented bartenders craft a cocktail just for you – whether fruity, classic, or warming for cooler evenings.
Sundays are for the best roast in Guildford. Think locally sourced, melt-in-the-mouth meats, crispy-yet-fluffy roast potatoes, fresh seasonal vegetables, and a towering double-egg Yorkshire pudding. Our roasts capture everything we love about British food – and the perfect excuse to linger over a long, leisurely meal.
Take a look at our menus below, and be sure to book a table to secure the best seats in the house.