At the Onslow Arms we take our food seriously

That’s why you’ll find:

  • Quality, seasonal, well sourced ingredients,
    freshly prepared for the best flavour
  • Scotch beef, English lamb, freerange prork &
    sausages, daily fresh fish, home cut chips, fresh veg,
    chunky sandwiches, fabulous homemade puds,
    gourmet burgers, rotisserie chicken, bubble &
    squeak, Sunday roasts
  • The same care goes into every dish whether
    it’s for a quick snack at the bar or a special
    occasion dinner

It’s all delicious

Our pub is your pub, we’ll suit all your party requirements and design menus to suit your taste and budget. Birthday dinners in the restaurant, finger buffets in the bar, BBQ’s in the garden, breakfast meetings, celebration lunches. You name it we’ll cook for it!

Christenings, weddings & wakes, we can offer professional catering for all occasions.

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Menus

In the Evening – sample menu


Homemade soup of the day

 £5.25

 

Goats cheese & caramalised onion tart, rocket, apple & walnut salad

 £6.75

 

Bang bang peanut satay chicken, oriental crunchy vegetable salad

£6.75

 

Devilled lambs kidneys, Dijon mustard sauce, sourdough toast

£6.95

 

Tom Yum prawns & calamari with coriander & lime

£7.75

 

Feta cheese, beetroot, broccoli, soya bean & avocado salad, spinach & blueberries, garlic, lemon & yoghurt dressing, soy toasted seeds & nuts

£6.75

£9.75

Slow cooked pork belly & wild mushroom terrine, mustard & tarragon butter, cornichons, sour dough toast

£6.95

 

Sauteed chorizo, artichoke, red pepper & Serrano ham salad, sherry vinaigrette, toasted pine nuts

 £6.95

 

'John Ross' smoked salmon, new potato, shallot & caper salad

 £8.50

 

To Share

Hot garlic & herb ciabatta

£4.75

 

Home marinated olives, sun blushed tomatoes & feta, homemade beetroot houmos, taramasalata& tzatziki with warm pitta breads

£7.95

 

Serrano ham, chorizo, salami, marinated artichokes, chicken & Serrano croquettes, humous, olives & bread

£13.95

 

Baked Camembert, rosemary, garlic & wine, crudités & ciabatta

£9.75

 

Fish board with smoked salmon, Thai marinated prawns, taramasalata, marinated anchovies, king prawns, tempura squid, smoked mackerel pate, pickled vegetables, lemon dressing & sweet chilli dip

£14.50

 

Main courses

Rotisserie chicken, sauteed new potatoes, fennel & chorizo, tarragon jus

£13.95

 

21 day aged, Surrey Farm rump steak, slow roast tomatoes, onion rings, home cut chips, peppercorn sauce

£19.50 

 

Scotch fillet steak, Blacksticks blue cheese glaze, gratin potatoes, sprouting broccoli, red wine jus

£23.50

 

Fish & chips, home battered fillet of today’s fresh fish with chips & mushy peas

£12.95

 

Grilled fillet of sea bream, crushed potatoes, wilted spinach, lemon & caper butter

£15.95

 

Bacon wrapped breast of guinea fowl, stuffed with mushroom duxelle. chargrilled rosemary polenta, braised red cabbage, red wine jus

£16.50

 

Pan fried calves liver, creamy mash, spinach, streaky bacon, red wine, shallot & mushroom sauce

£16.25

 

Conisbee's Cumberland sausages, Colcannon mash, onion gravy

£11.25

 

Our Gourmet Burger with scotch beef, smoked streaky bacon & 
Cheddar cheese,
Or our veggie option with field mushroom, roasted red peppers, grilled halloumi cheese
rocket, beef tomato & pesto mayonnaise
Both served with home cut chips 

£11.75

 

Wild mushroom & asparagus risotto, rocket, parmesan, white truffle oil

£11.95

 

Roasted Mediterranean vegetable & pesto pappardelle, fresh rocket & toasted pine nuts

£12.75

 

Seasonal green vegetables
(enough for two to share)

£3.50

 

Other Side Orders 

Home cut chips, 

Creamy mash, Colcannon mash,

Mixed Salad, Rocket & Parmesan salad

£3.50

 

This menu is served in the restaurant & bar

   

Please book in advance on 01483 222 447