At the Onslow Arms we take our food seriously
That’s why you’ll find:
It’s all delicious
Our pub is your pub, we’ll suit all your party requirements and design menus to suit your taste and budget. Birthday dinners in the restaurant, finger buffets in the bar, BBQ’s in the garden, breakfast meetings, celebration lunches. You name it we’ll cook for it!
Christenings, weddings & wakes, we can offer professional catering for all occasions.
Homemade soup of the day |
£5.25 |
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Goats cheese & caramalised onion tart, rocket, apple & walnut salad |
£6.75 |
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Bang bang peanut satay chicken, oriental crunchy vegetable salad |
£6.75 |
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Devilled lambs kidneys, Dijon mustard sauce, sourdough toast |
£6.95 |
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Tom Yum prawns & calamari with coriander & lime |
£7.75 |
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Feta cheese, beetroot, broccoli, soya bean & avocado salad, spinach & blueberries, garlic, lemon & yoghurt dressing, soy toasted seeds & nuts |
£6.75 |
£9.75 |
Slow cooked pork belly & wild mushroom terrine, mustard & tarragon butter, cornichons, sour dough toast |
£6.95 |
|
Sauteed chorizo, artichoke, red pepper & Serrano ham salad, sherry vinaigrette, toasted pine nuts |
£6.95 |
|
'John Ross' smoked salmon, new potato, shallot & caper salad |
£8.50 |
Hot garlic & herb ciabatta |
£4.75 |
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Home marinated olives, sun blushed tomatoes & feta, homemade beetroot houmos, taramasalata& tzatziki with warm pitta breads |
£7.95 |
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Serrano ham, chorizo, salami, marinated artichokes, chicken & Serrano croquettes, humous, olives & bread |
£13.95 |
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Baked Camembert, rosemary, garlic & wine, crudités & ciabatta |
£9.75 |
|
Fish board with smoked salmon, Thai marinated prawns, taramasalata, marinated anchovies, king prawns, tempura squid, smoked mackerel pate, pickled vegetables, lemon dressing & sweet chilli dip |
£14.50 |
Rotisserie chicken, sauteed new potatoes, fennel & chorizo, tarragon jus |
£13.95 |
|
21 day aged, Surrey Farm rump steak, slow roast tomatoes, onion rings, home cut chips, peppercorn sauce |
£19.50 |
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Scotch fillet steak, Blacksticks blue cheese glaze, gratin potatoes, sprouting broccoli, red wine jus |
£23.50 |
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Fish & chips, home battered fillet of today’s fresh fish with chips & mushy peas |
£12.95 |
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Grilled fillet of sea bream, crushed potatoes, wilted spinach, lemon & caper butter |
£15.95 |
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Bacon wrapped breast of guinea fowl, stuffed with mushroom duxelle. chargrilled rosemary polenta, braised red cabbage, red wine jus |
£16.50 |
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Pan fried calves liver, creamy mash, spinach, streaky bacon, red wine, shallot & mushroom sauce |
£16.25 |
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Conisbee's Cumberland sausages, Colcannon mash, onion gravy |
£11.25 |
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Our Gourmet Burger with scotch beef, smoked streaky bacon & Cheddar cheese, Or our veggie option with field mushroom, roasted red peppers, grilled halloumi cheese rocket, beef tomato & pesto mayonnaise Both served with home cut chips |
£11.75 |
|
Wild mushroom & asparagus risotto, rocket, parmesan, white truffle oil |
£11.95 |
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Roasted Mediterranean vegetable & pesto pappardelle, fresh rocket & toasted pine nuts |
£12.75 |
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Seasonal green vegetables |
£3.50 |
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Other Side Orders |
£3.50 |
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This menu is served in the restaurant & bar |